Ads 468x60px

Sunday, July 24, 2011

Semi-fried Boneless Salmon Steak and Fries

I first started cooking this for my family a few years back. I was craving...SALMON. I asked my Dad to buy the boneless steaks. So now that is all he buys. This dish is so yummy. You can bake, semi-fry the salmon in olive oil.
What you need:
Salmon
- 2TBS of Olive Oil on the pan
- Normally I'm cooking for my family so you can fit 4 steaks on a big pan
These two ingredients are stuffed inside my salmon
- Puree'd Green Onions
- Garlic
Pasted On top: basil, parsley, oregano, garlic, green onions

Fries
- Depending if it's a good day bake the fries
- Fry them

Dressing the Salmon after:
- lime
- SeaFood sauce (little spread)
- Honey Mustard
Dressing the Fries:
- honey mustard
- I don't cook with salt...

***Side of tarter sauce for salmon and fries yum

This is a super easy dish. Kinda my way of re-inventing Fish n' Chips.
Very easy to do about 30 minutes to prepare.
Enjoy!

0 comments:

Post a Comment